I am armed with just my determination. Well, not just my determination. At my disposable I also have a variety of pots and pans, a wok, a grater, miscellaneous cutlery, a hand blender, a magimix, a microwave, a number or cake tins, not to mention an outrageous number of cookery books. And then some.
I have been inspired. Or something that means the same but is far less cheesy-sounding. Trying to live on a budget, or within moderate means, had me reaching for the wonderful Pauper’s Cookbook and that, backed up by the great Nigel Slater’s fantastic new series (‘making it up is not making do’) hardened my resolve to banish waste from my kitchen.
I want to make great food and save money, I want to stop relying quite so heavily on recipes, I want to do what I most fear; experiment in the kitchen. Ahem. I want to eat less – better quality – meat.
This blog will follow my travails, be they good or merely disasterous.
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